HOURS of Operation
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
10 AM - 5PM
10 AM - 5PM
10 AM - 5PM
10 AM - 5PM
10 AM - 5PM
10 AM - 2PM
CLOSED
Come meet the millers
see Ruthie’s Farm, where our growing got started!
shop our products
featured Products
All-Purpose Flour
This AP flour is a hard-red winter wheat and the variety is Redeemer. Protein content is 8% after sifting. Sourced from Ruthie’s Farm in Marksboro and Hancock Farmstead in Westampton, NJ.
Fresh Baked Bread
Fresh baked bread including Country Loaves, Sourdough, and more, sourced from local bakers such as Le French Dad Boulangerie, Jed's Bread Craft Bakery, Frenchette Bakery, and Otway Bakery. Made with River Valley Community Grains!
Einkorn Flour
Sourced from WHOLESOME ACRES in Watsontown, PA.
Non-GMO, chemical free einkorn!
past traditions & a
future focus
In 2017, our journey with growing wheat naturally began. The land has been actively farmed for generations at Marksboro Mills... but we were on a mission to find a way to farm that would heal both the soil and the community.
River Valley
Community Grains
River Valley Community Grains is bringing local heritage grain production and processing to northwest New Jersey!
RVCG uses a collaborative approach to grain production, encouraging farmers to use regenerative agricultural methods.
We are working to engage the farmer, miller, and baker in conversation with each other to meet the growing demand for nutrient-dense grains, local flour, “real bread,” and healthy cereals in our region.
Together with our partners, we create nourishing, delicious flours and food, while holding a shared vision of restoring the soils, waters, and health of our communities.
IT ALL STARTS WITH THE WATER
IT ALL STARTS WITH THE WATER
where it
started
In the heart of New Jersey, Marksboro Mills stands as a beacon of agricultural reinvention. We embrace both tradition and innovation as we work to revitalize the historic grain belt.
However, our commitment extends beyond farming; we're excited to foster growth and resilience within our own community.
farms we love
support others who are doing the good work!
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Cattail Hollow Farm
Cattail Hollow Farm, located in Lafayette, New Jersey, offers pasture-raised Chicken, Duck, and Guinea, as well as vegetables, flowers, fruits and herbs grown naturally, without the use of any synthetic sprays or chemicals!
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Cedar Ridge Farm
Cedar Ridge Farm is situated in the foothills of the Appalachian Mountains in Warren County, New Jersey. The offer the best of non-GMO, pasture raised meats- from Angus Beef, Berkshire Pork, and Grass-Fed Lamb, to Pasture-Raised Chicken & Eggs!
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Windy Brow Farm
Windy Brow has been a Sussex County staple for over 75 years. Originally operated as a dairy farm in the late 1800s, Windy Farms now grows over 50 varieties of apples, 15 varieties of peaches, sweet and tart cherries, as well as a full array of vegetables. Also check out their variety of Ice Creams, Artisan Breads, Homemade Pies, and Pastries!
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Four Fields Farm
Four Fields Farm is a 122 acre farm located in Great Meadows, New Jersey. They offer variety of meats and wild edibles, including Forest-Raised Pork, 100% Grass-Fed Lamb, Pastured Chicken & Eggs, and even fresh, gourmet mushrooms!
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Circle Brook Farm
Circle Brook Farm, in Andover, New Jersey, is a diversified, organic vegetable farm, which uses regenerative practices. Farmer John Krueger specializes in heirloom varieties, and offers fresh seasonal veggies weekly.
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Race Farm
The Race Farm offers a wide variety of pick-your-own fruits and veggies throughout the growing season. Available crops can differ week to week, so be sure to give them a call to see what is ready to pick on the day you visit. Free admission to the farm!
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Genesis Farms
Genesis Farm, located in Blairstown, New Jersey, is the home of the Community Supported Garden at Genesis Farm, which has over 300 members. They offer a variety of seasonal produce to their members/shareholders!
As Featured In
Hey Farmer! want to grow with us?
We are always looking to expand our network of farmers to collaborate with.